Food & drink

Sunday Brunch

Looking for the perfect way to spend your Sunday? Head over to Que Pasa, Aruba’s favorite Sunday brunch spot, and treat yourself to an unlimited à la carte brunch. From 11 AM to 3 PM, enjoy a wide variety of dishes, from classic Eggs Benedict to indulgent Belgian waffles and even sushi.

When: Every Sunday 11 AM – 3 PM
Price: $39 per person · unlimited mimosas $15
Reserve: Reserve a table

For just $39 per person, you’ll have access to a menu brimming with flavorful choices crafted to satisfy every craving. Want to elevate your experience? Add unlimited mimosas for only $15 and sip your way to a leisurely, unforgettable Sunday.

Don’t miss out on the best brunch in town! Gather your friends and family and make Que Pasa your Sunday tradition.

Open the Sunday Brunch PDF

Eggs & savoury

Salmon Eggs Benedict: English muffin, soft poached egg, smoked salmon, hollandaise sauce, herb oil
Classic Eggs Benedict: English muffin, soft poached egg, ham, hollandaise sauce, scallions
Bagel: Scrambled egg, maple bacon, parsley
Avocado Croissant: Avocado, soft-poached egg, hollandaise sauce, parmesan cheese
Mini Uitsmijter: Sunny side up, Gouda cheese, ham
Caprese Salad: Mozzarella, tomato, pesto, arugula

Sweet

Belgian Waffle: Nutella, powdered sugar
American Pancake: Bacon, maple syrup
French Toast: Strawberry jam, cinnamon
Mini Blueberry Bowl: Blueberry yogurt, granola, chia seeds
Fresh Fruit Salad: Whipped cream

Soup

Soup Special: Ask your waiter for today's delicious soup!

From the kitchen

Crispy Chicken Tenders: Waffle, BBQ-honey glaze
Mini Pastechi: Ask your waiter about today's filling
Daily Catch Grilled Fish: Pesto risotto, creamy bell pepper sauce
Mini Smash Burger: Cheddar cheese, green herb mayonnaise, bacon
Carpaccio Bombe: Mini bombe, truffle mayonnaise, capers, arugula
Tuna Tataki: Aguachile, red onion, lime, cilantro
Ceviche: Ask your waiter about today's ceviche

Sushi

Tuna Bon Bon: Seared tuna, truffle teriyaki, scallions
Dynamite Roll: Crab, wakame, sesame mayonnaise
Veggie Roll: Avocado, cucumber, wakame
Dragon Roll: Shrimp tempura, kanikama, cream cheese

Dessert

Grand Dessert: A shareable and decadent dessert! Just inform your waiter when you're ready!

Your brunch starts with fresh baked croissants served with homemade jelly and butter.

Also coming up

All of November