It's that time of the year again when mussel enthusiasts all over eagerly await the arrival of the first batch of mussels from Zeeland, signaling the start of the much-anticipated mussel season. And this year, the news couldn't be any more delightful – Dutch mussel growers from the southwestern province are rejoicing over the exceptional quality of their harvest.
"The mussels this year are a true treasure – plump, succulent, and bursting with flavor," one enthusiastic grower remarks. "With meat percentages exceeding 27 percent, these mussels promise an unparalleled gastronomic experience."
But the celebration doesn't end there! This timeless mussel tradition has transcended borders and made its way to Aruba. As of Friday, July 21st, Que Pasa Restaurant & Winebar, nestled in a charming historic merchant house in downtown Oranjestad, will be serving up these delightful "Zeeuwse" mussels for a limited time.
To savor the full experience, indulge in a tantalizing meal featuring Zeeland mussels served with crispy fries, a refreshing fresh salad, and an exquisite curry-garlic sauce that perfectly complements the briny goodness of the mussels. All of this for the great price of $35 per person.
Don't miss your chance to embark on this culinary adventure! Make your reservations now at quepasaaruba.com or call at (+297) 583-4888. Get ready to dive into the world of fresh Dutch mussels and treat your taste buds to a symphony of flavors that only the sea can offer!