The holiday season is upon us, and at Que Pasa Restaurant & Winebar, we invite you to immerse yourself in the festive spirit with our specially curated December menu. Priced at just Afl. 58 per person, this culinary journey promises to be a harmonious blend of flavors that will elevate your holiday celebrations.
Appetizers: A Prelude to Pleasure
Embark on your culinary adventure with a choice of exquisite appetizers.
Indulge in the rich and smoky flavors of our smoked duck. This dish is a celebration of taste, featuring Hoisin creme, fresh leek, crispy rice paper, and a hint of kimchi.
Soup of the Day
Warm your senses with the comforting embrace of our soup of the day, crafted with seasonal ingredients to ignite the holiday spirit.
Main Courses: A Feast for the Senses
For the main act, select from our carefully curated selection of enticing dishes.
Catch of the Day
Immerse yourself in the taste of the ocean with our grilled catch of the day. Paired with grilled broccoli, polenta, sweet baby carrots, carrot crème, and a Champagne–White Wine Sauce, this dish is a celebration of sea and land.
Grilled Tenderloin (6oz)
Savor the succulence of a 6oz grilled tenderloin, complemented by green beans in bacon, Dutch oven-roasted potatoes, puffed mini onion, truffle mashed parsnip, and a luscious port sauce.
Dessert: A Sweet Finale
Conclude your culinary journey on a sweet note with our decadent dessert.
Brownie Chocolate Mousse
Indulge your sweet tooth with a divine combination of brownie chocolate mousse, dulce de leche, stewed pear, and hazelnut crumble.
With each dish expertly crafted and presented with care, our December menu promises to elevate your dining experience and create lasting memories. Join us at Que Pasa Restaurant & Winebar as we orchestrate a symphony of flavors, making your holiday celebrations truly special. Reserve your table now and let the festivities begin!
For more information and reservations visit quepasaaruba.com.